3 thoughts on “BFO1158 – Dripping Out the Hole

  1. Can you get me a resume of that recipe, cause it’s too much informations and changes of a recipe for me to understand what it is about. I don’t even know what it is.

  2. 2T of poppy seeds and caraway seeds? I agree though on caraway over celery but I think the modifications push it closer and closer to sauerkraut which as I’ve been told is just salt and cabbage that ferments for 1-3 weeks, and caraway is pretty traditional. Have you tried the uncooked raw fermented sauerkraut Herr Fatness? When you mentioned bbq sauce all I could think was ‘will there be ice cream?’ 🙂

  3. You having a gentleman caller absolutely didn’t improve my personal statistics… Maybe it only works if you reach a 2 or 3 gentlemen rate per week. So get yourself to work, and get us out of the famine!

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